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SNACKS

BREAKFAST PASTRIES – $3 ea

Daily Selection

MANGO & BANANA SMOOTHIE BOWL – $8.00

Grated Coconut, Raspberries, Bee Pollen

HALF DOZEN OYSTERS – $18.00

Natural or Kilpatrick

SAUSAGE ROLLS – $9.00

Sambal Mayo

BREAKFAST

HOUSE MADE GRANOLA – $10.00

Greek Yoghurt, Honey, Berries

MUSHROOMS ON TOAST – $11.00

Goat Cheese, Baby Arugula, Sherry Vinegar

CANDY BEET SALAD – $14.00

Lentils, Baby Gem Lettuce, Yuzu Dressing

AVOCADO TOAST – $14.00

Poached Eggs, Rocket, Marinated Cherry Tomato, Dukkah
(Add Bacon + $3.00)
(Add Tea Smoked Salmon + $4.00)

BREAKFAST SASHIMI – $17.00

Tuna, Soft Boiled Egg, Shaved Cauliflower, Lemon-Miso Dressing

BIG BREKKIE – $17.00

Two Eggs Any Style, Buttered Mushrooms, Oven Roast Tomato, Baked Beans, Bacon, Pork Sausage

FRIED CHICKEN SCHNITZEL SANDWICH – $15.00

Pickled Red Onion, Sambal Mayo, Pickled Red Onion, Baby Arugula

MEAT PIE OF THE DAY – $16.00

Ask Us For Our Daily Selection

CHEESE & BACON BURGER – $15.00

Pickles, Lettuce, Fries
(Add Fried Egg + $4.00)

SAN CHOI BAU – $18.00

Chicken, Bean Sprout, Water Chestnut, Bamboo Shoots, Iceberg Lettuce

COCONUT CURRY LAKSA – $19.00

Shrimp, Jumbo Lump Crab, Bean Sprouts, Tofu, Rice Noodle
(Add Poached Chicken $4.00)

SIDES

Avocado – 4.00
Pork Sausage – 4.00
Bacon – 4.00
Baked Beans – 4.00
Buttered Mushrooms – 4.00
Toast With Jam or Vegemite – 4.00
Fried – 6.00
Garlic Roast Potatoes – 6.00

*GLUTEN FREE BREAD AVAILABLE + $2

COFFEE VITTORIA ORGANIC
(Almond & Soy Milk Available + $0.50)

VANILLA ICED COFFEE – $5.00

Double shot shaken with milk over ice

CHOCOLATE MILKSHAKE – $5.00

Valrhona cocoa, milk, vanilla bean

SHORT BLACK – $3.00

Espresso

SHORT MACCHIATO – $3.00

Espresso with a dash of steamed milk

CAFÉ LATTÉ – $4.00

Espresso with steamed milk

FLAT WHITE – $4.00

Espresso with steamed milk in a cup

CAPPUCCINO – $4.00

Espresso with steamed milk and foam

LONG MACCHIATO – $4.00

Double Espresso with a dash of steamed milk

LONG BLACK – $4.00

Double Espresso over hot water

TEA T2

FRENCH EARL GREY – $4.00
CHAMOMILE – $4.00
MELBOURNE BREAKFAST – $4.00
SENCHA GREEN – $4.00
MINT MIX – $4.00
CHAI – $5.00

FRESH JUICES

ORANGE – $5.00
GRAPEFRUIT – $5.00
DAILY JUICE – $7.00

BEER

JAMES BOAGS – $9.00
COOPERS – $9.00

CLASSIC COCKTAILS – $12

MIMOSA

Orange Juice, Marmalade Liqueur, Bitters, Sparkling Wine

APEROL SPRITZ

Aperol, Sparkling Wine, Club Soda

AIRMAIL

Aged Rum, Sparkling Wine, Lime

SLOE GIN FIZZ

Sloe Gin, Lemon Juice, Club Soda

HOUSE COCKTAILS – $14

MID-SUMMA SHANDY

Coopers Pale Ale, Cherry Liqueur, Lemon

BAY OF FIRES

Campari, Lemon, Egg White

AMERICANO

Cynar, Sweet Vermouth, Club Soda

BLOODY MARY

Horseradish Vodka, Tomato, Celery

BAR SNACKS

SAUSAGE ROLLS – $9.00
FISH & CHIPS – $6.00
CRISPY FRIED CALAMARI – $6.00
KOBE BEEF SLIDERS – $6.00

 

STARTERS

KALE SALAD – $14.00

Watermelon Radish, White Anchovy, Pecorino, Lemon Dressing

TUNA SASHIMI – $18.00

Cobram Estate Olive Oil, Trout Roe, Grilled Lemon

SALT & PEPPER SQUID – $14.00

Shallots, Grapefruit, Mint, Cilantro, Hot & Sour Dressing

GRILLED OCTOPUS – $18.00

Preserved Lemon, Olives, Hummus, Baby Greens

DIVER CAUGHT SCALLOPS – $18.00

Cashew-Chili Relish, Braised Hijiki, Good Water Farm Greens

POACHED CHICKEN SALAD – $14.00

Snow Peas, Red Cabbage, Roasted Peanuts

MAINS

CHICKEN SAN CHOI BAU – $18.00

Bean Sprout, Water Chestnut, Bamboo Shoot, Iceberg Lettuce

SEAFOOD CURRY LAKSA – $19.00

Grilled Shrimp, Crab Meat, Bean Sprouts, Tofu, Rice Noodles (Add Chicken $4.00)

HAND MADE PAPPARDELLE PASTA – $24.00

Cremini Mushrooms, Smoked Ricotta, Fave Beans, Lemon Thyme

PAN ROASTED TILE FISH – $30.00

Roasted Carrots, Peas, Mint

GRILLED HANGER STEAK – $26.00

Sautéed Mushrooms, Shallot Jus, Fat Chips

SIDES

GRILLED NAAN BREAD – $4.00

Peshwari Naan, Minted Yogurt

STEAMED RICE – $4.00

Steamed White Rice

GARLIC ROSEMARY POTATOES – $6.00

Roasted Potatoes, Rosemary, Garlic

GREEN SALAD – $6.00

Baby Mesclun, Pea Shoot

CHARRED BEANS  – 8.00

Tofu, Sesame

FEED ME MENU

FEED ME – $60.00

Sit back, relax, and let us feed you! A 5-course selection of dishes sent out by our kitchen (participation of entire table is requested)

 

LUNCH $29
THREE COURSES

STARTERS

HEIRLOOM TOMATO SALAD

Sherry Vinegar, Shallots, Baby Basil, Toast

TUNA SASHIMI

Shaved Cauliflower, Lemon Miso, Soft Boiled Egg

TWICE COOKED CHICKEN WINGS

Tamarind-Date Dipping Sauce

MAINS

HOUSE MADE PAPPARDELLE PASTA

Cremini Mushrooms, Smoked Ricotta, Peas, Lemon Thyme

CHICKEN SAN CHOI BAU LETTUCE WRAPS

Bean Sprouts, Water Chestnuts, Cilantro

FLINDERS LANE CURRY LAKSA

Crab Meat, Baby Shrimp, Thai Basil, Crispy Shallots

DESSERT

SUMMER BERRY PAVLOVA

Vanilla Cream

STICKY DATE PUDDING

Salted Caramel Ice-Cream

 

DINNER $42
THREE COURSES

STARTERS

ROASTED PEACH SALAD

Smoked Ricotta, Hazelnuts, Baby Arugula

SALT AND PEPPER SQUID

Mint, Cilantro, Grapefruit, Hot & Sour Dressing

STEAMED PORK BELLY BUNS

Pickled Carrot, Cilantro Mayonnaise

MAINS

SUMMER SQUASH CURRY

Long Beans, Thai Basil, Crispy Shallots

PAN ROASTED TILE FISH

Barley, Green Beans, Pickled Red Onion, Yogurt

SIMPLE ROASTED HALF CHICKEN

Lemon, Soft Herbs

DESSERT

RASPBERRY & CHOCOLATE CHEESECAKE
FLINDERS LANE ICE-CREAM SAMPLER

 

COCKTAILS $14

MIDSUMMA SHANDY

Coopers Pale Ale, Cherry Liqueur, Lemon

BAY OF FIRES

Campari, Lemon, Egg White

SYDNEY CBD

Vodka, Strawberry, Pink Peppercorn

ULARU

Gin, Thyme, Pomegranate

MULE IT OVER

Black Rum, Lime, Ginger Beer

HOLAS Y SALUDOS

Anejo Tequila, Fernet Branca, Lime

SPICED CARROT MARGARITA

Mezcal, Tequila, Carrot, Cardamom

THE EVERLEIGH

Scotch, Honey, Lemon

MINTED WHISKEY SOUR

Bourbon, Mint, Bitters

BEER/ CIDER

AVAL CIDER – $9.00
NARRAGANSETT LAGER – $6.00
COOPERS PALE ALE – $9.00
JAMES BOAGS PREMIUM LAGER – $9.00